Nowadays, counterfeiting and inferior products are serious in the market, and various counterfeit and inferior products have emerged one after another. In recent years, various food incidents have also occurred frequently. In order to solve this phenomenon, many companies will customize food traceability systems to record the entire production process of food in a QR code for anti-counterfeiting In the label. Consumers can learn about all processes of food production, processing, circulation, and consumption by scanning the QR code, and realize real-time monitoring of the food production process and circulation links. So do you know what benefits a food traceability system can bring? 1. Advantages of the food traceability system: 1. The use of the food traceability system can effectively curb the influx of counterfeit and shoddy food into the market. Although not all of it is eliminated, it can reduce the market occupied by counterfeit and shoddy to a certain extent and help enterprises regain the counterfeit and shoddy occupation. In the market of China, the food that consumers come into contact with is sourced and traceable. 2. Use the food traceability system to scan the QR code to inquire about the source information of the food circulating in the market. If there is a problem with the food, the system can be responsible for the person, and the problem food can be recalled in time to prevent the spread of the problem food and avoid giving it to the company. Bring greater negative impact. 3. The use of food traceability system can effectively supervise the production process, reduce the risk in the production process to a lower level through management, and reduce the cost of the enterprise. 4. The use of the food traceability system satisfies the consumer's right to know, and consumers can understand the source of food and the production process through the system. Deciding whether to buy, effectively protects the legitimate rights and interests of consumers. In addition, the use of food traceability systems can also enhance the brand image and popularity of food companies and gain more consumers' trust.