The outbreak of the new coronavirus epidemic has made us understand the importance of food traceability systems
The sudden outbreak of the COVID-19 epidemic caught the Chinese people by surprise. In the face of the epidemic, many industries have stopped production, but the food industry cannot. Food is the main substance that meets the nutritional needs of the human body, and the transportation and circulation of food cannot be stopped. However, under the influence of the epidemic, on one hand, urban food is in short supply, and on the other hand, food raw materials are in trouble due to unsalable sales. The people of the motherland are facing huge challenges, but there is love in the world. I believe that if we work together, we will definitely win the battle against the epidemic! Returning to the topic, let’s not talk about the source of the virus for the time being. After the epidemic is over, dietary health, food safety and health issues, and the source of food materials will receive much attention. Based on the future development of food manufacturers, the first priority for food manufacturers is to establish a complete food traceability system and apply it to production.
Based on this situation, Guangdong Arojet can provide food companies with some services such as food traceability systems. The establishment of a food traceability system will link food raw materials, production lines, transportation, distribution channels, and anti-counterfeiting identification one by one to completely eliminate counterfeiting and product diversification. At the same time, it will provide evidence for problematic products, go straight to the source, and eliminate problems. The root cause has nowhere to hide, making all products of the company monitorable and traceable. At the same time, Arojet can customize product traceability solutions for enterprises, thereby reducing unnecessary economic and labor costs and bringing a smoother operating experience to enterprises.
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